PREPARATION:
1. Prepare of 1KG ice cream powder and 2.5L of water.
2. Mix well for the ice cream powder and water by using a whisk.
3. Next, sieve the mixture.
4. Pour the sieved mixture into the ice cream machine
5. Then freeze in the soft serve machine
6. Enjoy your Soft Serve
SHELF LIFE:
18 months
Product Made In MALAYSIA
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