PREPARATION:
1. Prepare of 1KG ice cream powder and 2.5L of water.
2. Mix well for the ice cream powder and water by using a whisk.
3. Next, sieve the mixture.
4. Pour the sieved mixture into the ice cream machine
5. Then freeze in the soft serve machine
6. Enjoy your Soft Serve
SHELF LIFE:
18 months
If you're a ice cream business owner, we've got great news for you! Simply DM us for more information and a special discount. Our team of experts is ready to assist you with any questions you may have and help you choose the perfect products to fit your business unique needs.
Product Made In MALAYSIA
JAKIM HALAL CERTIFIED
×
×